Tarte aux figues

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Tarte aux figues. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Tarte aux figues is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They're nice and they look fantastic. Tarte aux figues is something which I have loved my entire life.

Many things affect the quality of taste from Tarte aux figues, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte aux figues delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarte aux figues is 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can have Tarte aux figues using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Tarte aux figues:

1. Pour la pâte brisée
2. 180 g farine
3. 90 g beurre
4. 1 tasse d'eau
5. Pour la pâte de figues
6. 2 kilos figues
7. 1 peu de sucre selon son goût
8. 500 g figues environ pour le dessus

Steps to make to make Tarte aux figues

1. Couper les figues en petits morceaux les mettre dans une bassine à confiture ou une casserole large, plus le sucre Lorsque celles-ci sont cuites les mixer et sécher les figues à feu vif tout en remuant sans cesse il faut que ça aille la consistance d'une compote sèche.
2. Pendant que la compote sèche refroidit, faire la pâte brisée la laisser reposer 30 minutes puis l'abaisser
   avec dans un plat tarte.
3. Prechauffer le four à 200 degrés Dresser la pâte de figues au fond du moule à l'aide d'une pôche à douille.Couper les quartiers de figues deesser joliment sur la compote soupoudrer de sucre et mettre au four à 200 degrés chaleur tournante environ 30 à 40 minutes à surveiller!

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Favorite Tarte aux figues. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!