Salade quinoa rouge&blanc, avocats, tomates, mozzarella et patates douces

Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Salade quinoa rouge&blanc, avocats, tomates, mozzarella et patates douces. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Salade quinoa rouge&blanc, avocats, tomates, mozzarella et patates douces is one of the most favored of recent trending foods in the world. It's easy, it's quick, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Salade quinoa rouge&blanc, avocats, tomates, mozzarella et patates douces is something that I have loved my whole life.

Many things affect the quality of taste from Salade quinoa rouge&blanc, avocats, tomates, mozzarella et patates douces, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salade quinoa rouge&blanc, avocats, tomates, mozzarella et patates douces delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salade quinoa rouge&blanc, avocats, tomates, mozzarella et patates douces is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can have Salade quinoa rouge&blanc, avocats, tomates, mozzarella et patates douces using 6 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Salade quinoa rouge&blanc, avocats, tomates, mozzarella et patates douces:

1. 1 demi verre de quinoa blanc
2. 1 demi verre de quinoa rouge
3. 2 tomates cœur de bœuf
4. 1 avocat
5. 1 boule mozzarella
6. 1 petite patate douce

Instructions to make to make Salade quinoa rouge&blanc, avocats, tomates, mozzarella et patates douces

1. Mélangez le quinoa rouge et blanc dans un bol et le rincez au minimum 2 fois avant de le faire cuire dans de l’eau (1 volume de quinoa pour 2 volumes d’eau). Une fois l’eau portée à ébullition, réduire le feu et laissez mijoter 12 à 15 min. Laissez refroidir.
2. Faire cuire ensuite entre 15 et 20 minutes dans l’eau bouillante la patate douce. Plongez la patate douce dans l’eau froide avant d’allumer le feu. Une fois cuite, coupez la en carrés et laissez également refroidir.
3. Coupez en petits morceaux, les tomates, l’avocat et la mozzarella. Mélangez tous les ingrédients avec le quinoa refroidi. Salez et poivrez. Bon appétit :)

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So that is going to wrap this up for this exceptional food Steps to Make Perfect Salade quinoa rouge&blanc, avocats, tomates, mozzarella et patates douces. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!