Galettes de pommes de terre

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, Galettes de pommes de terre. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Galettes de pommes de terre is one of the most well liked of current trending foods in the world. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic. Galettes de pommes de terre is something that I have loved my whole life.

Many things affect the quality of taste from Galettes de pommes de terre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Galettes de pommes de terre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Galettes de pommes de terre using 5 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Galettes de pommes de terre:

1. 10 pommes de terre
2. 3 cuillères à soupe farine
3. 2 œufs
4. 2 oignons
5. Sel-poivre

Instructions to make to make Galettes de pommes de terre

1. Éplucher les pommes de terre, râper les et les mettre dans un torchon propre, faire ainsi pour les oignons.
2. Essorer le tout puis mettre dans un saladier
3. Y ajouter les œufs, la farine, le sel et le poivre puis mélanger à la main le tout, veiller à tout bien melanger..
4. Former des boules dans une poêle huilé et les aplatir. Faire doré des deux côté. Et c'est prêt :) servir chaud avec ce que vous voulez.. (une fois cuite, je les sort de la poêle et les pause sur une assiette plate avec du sopalin afin d'imbiber l'huile)

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So that is going to wrap it up for this special food Step-by-Step Guide to Make Ultimate Galettes de pommes de terre. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!