Tartelettes amandines aux poires

Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to make a distinctive dish, Tartelettes amandines aux poires. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tartelettes amandines aux poires is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It's easy, it's fast, it tastes delicious. Tartelettes amandines aux poires is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Tartelettes amandines aux poires, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tartelettes amandines aux poires delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tartelettes amandines aux poires is Pour 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tartelettes amandines aux poires estimated approx 30min.

To get started with this particular recipe, we have to first prepare a few components. You can cook Tartelettes amandines aux poires using 14 ingredients and 6 steps. Here is how you can achieve it.

Petites tartelettes à déguster en famille ou entre amis.
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Ingredients and spices that need to be Make ready to make Tartelettes amandines aux poires:

1. pour la pâte sablée
2. 260 g farine
3. 120 g beurre
4. 80 g sucre glace
5. 1 œuf
6. 1 pincée de sel
7. pour la garniture
8. 2 grosses poires
9. 3 œufs
10. 100 g sucre en poudre
11. 100 g poudre d'amandes
12. 100 g beurre mou
13. 40 g farine
14. 30 g noisettes en morceaux

Steps to make to make Tartelettes amandines aux poires

1. Préchauffer le four à 180°C
2. Éplucher les poires et enlever le trognon. Les couper en tranches régulières.
3. La pâte : Mettre tous les ingrédients de la pâte dans votre robot pâtissier. Mélangez le tout à vitesse 4. Former une boule avec la pâte, la filmer et la réserver au frais.
4. La crème : Ajouter le beurre et le sucre dans un saladier. Fouettez, puis ajouter les œufs un par un et mélangez au fouet. Ajouter la farine et la poudre d'amandes. Mélangez.
5. Étaler la pâte entre deux feuilles de papier sulfurisé. Avec vos petits moules à tartelettes faites comme des emportes pièces sur votre pâte puis les mettre dans vos moules. Piquez le fond à la fourchette. Verser la crème d'amandes sur les fonds de tarte. Disposer harmonieusement les tranches de poires. Parsemer de noisettes en morceaux.
6. Enfourner et faire cuire 30 à 35 min. Laisser refroidir avant de servir.

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So that is going to wrap this up with this exceptional food Steps to Prepare Perfect Tartelettes amandines aux poires. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!